Plavka

VINIFICATION

Selection of grapes from a 50-year-old vineyard. Maceration for 8 days in open concrete tanks. Alcoholic fermentation at controlled temperatures. Aged for 18 months in concrete tanks to preserve freshness and crisp red fruit. Further aging of 8 months in the bottle before release.

WINE PROFILE

Dry red wine of a lighter ruby-red hue. Medium-bodied with elegant aromas of fresh blueberries, dark cherries, and earthy tones. The palate is marked by pronounced elegance, softness, and fine silky tannins.

Food Pairing

Serve with tuna steak, fish stew, or beef tartare

Serving temperature

14 – 16 °C

wine region

Jezero

variety

Plavka

vintage

2021

alc

13,5%